Lemon & pepper mackerel pasta | Meals

Name: Lemon & pepper mackerel pasta | Meals
Ingredients: 300g wholemeal pasta shapes; 2 leeks , thinly sliced; 150ml low-sodium chicken or vegetable stock; zest and juice 1 lemon , plus extra to serve, optional; 2 x 110g cans steam cooked mackerel fillets (we used John West); 140g half-fat crème fraîche; small bunch parsley , chopped

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Ingredients

300g wholemeal pasta shapes
2 leeks , thinly sliced
150ml low-sodium chicken or vegetable stock
zest and juice 1 lemon , plus extra to serve, optional
2 x 110g cans steam cooked mackerel fillets (we used John West)
140g half-fat crème fraîche
small bunch parsley , chopped

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Lemon & pepper mackerel pasta | Meals

Ingredients

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