Foryoueats: Vietnamese Daikon & Carrot Pickles Recipe (Đồ Chua)

Foryoueats: Vietnamese Daikon & Carrot Pickles Recipe (Đồ Chua)

foryoueats.com

This Vietnamese Daikon & Carrot Pickles recipe, also known as Đồ Chua, combines crunchy daikon radish and carrots with a sweet and tangy vinegar solution. The result is a refreshing and flavorful...

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Ingredients

  • 1/2 lb (226.8 g) daikon radish
  • 1/2 lb (226.8 g) carrots
  • 1 tbsp salt
  • Vinegar Solution:
  • 1/2 c boiling water
  • 5 tbsp granulated white sugar
  • filtered room temp. water
  • 4 tbsp distilled vinegar

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