Lebanese Garlic Sauce (Toum) Recipe | Samsung Food App
Lebanese garlic sauce, also known as "toum," is a popular and flavorful condiment used in Lebanese and Middle Eastern cuisine. It is a creamy, white, and garlic-infused sauce with a strong garlic...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Airtight container
- Refrigerator
Ingredients
- 2 cups garlic cloves (peeled)
- 2 cups vegetable oil ((or other neutral-flavored oil like canola or sunflower oil))
- ¼ cup lemon juice (freshly squeezed)
- 1 teaspoon salt (adjust to taste)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Lebanese Garlic Sauce (Toum) Recipe | Samsung Food App
app.samsungfood.com
Toum (Toom): Garlic Sauce - Easy Recipe | Lebanese Food
iran-cuisine.com
Lebanese Garlic Sauce (Toum) Recipes | Simple Recipes
hormonesbalance.com
Foryoueats: Traditional Toum (Lebanese Garlic Sauce)
foryoueats.com
Toum Recipe {Homemade Lebanese Garlic Sauce}
feelgoodfoodie.net
Toum (Lebanese Garlic Sauce)
venki.dev
Toum (Lebanese Garlic Sauce)
hildaskitchenblog.com
Lebanese Garlic Sauce (Toum) | Wonky Box Recipe
recipes.wonkybox.nz