Healthy Teriyaki Beef Bowls (Low Carb, Gluten Free) by Abby Cooper

Ingredients

• .5 cup Wheat-Free Tamari
• .25 cup Monk Fruit Sweetener
• .5 cup Water
• 2 tsp Garlic
• .5 tsp Ginger, Ground
• 1 tsp Sesame Oil
• 1 tsp Apple Cider Vinegar
• 1 Tbsp Honey
• 1 tsp Arrowroot Powder
• 2 Tbsp Avocado Oil
• 1-.5 lb Ground Beef
• .5 tsp Onion Powder
• .5 tsp Garlic Powder
• .5 tsp Black Pepper
• 5-6 Green Onion (Scallion)
• 1 Bell Pepper
• 16 oz Cauliflower Rice, Frozen
• .5 tsp Sea Salt
• 1 Tbsp Butter, Salted
• 1 pinch Sesame Seeds
• 1 pinch Cilantro
• 1 tsp Spicy Chili Crisp