Recipe: <!-- -->Strawberry Melon Gazpacho<!-- --> | Whole Foods Market
Traditionally made with tomatoes, this refreshing twist on an old favorite can be served as a dessert soup at the end of a hearty meal or as part of a brunch buffet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 2 cups (1-inch cubes) cantaloupe
- 2 cups (1-inch cubes) seedless watermelon
- 1 cucumber, peeled, seeded and chopped
- 1 pound strawberries, hulled, divided
- 1 tablespoon fresh lime juice
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