Five Dal Soup Recipe By Chef Fauzia | Soup Recipes in English
Five Dal Soup By Chef Fauzia | Lets enjoy a delicious Five Dal Soup & many other Pakistani Soup Recipes in English at kfoods.com
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- Five Dal Soup By Chef Fauzia
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Ingredients
- 3 tbsp. of Moong Beans
- 3 tbsp. of Pigeon Beans
- 3 tbsp. of Yellow Split Beans
- 3 tbsp. of Green Split Beans
- 3 tbsp. of Chick Beans
- 7 cups of Stock
- 1 tsp. Turmeric Powder (Pisi Haldi)
- 1 tbsp. Coriander Powder (Pisa Dhania)
- 1 tbsp. Ginger Root (Adrak) (shredded)
- 3 tbsp. of Clarified Butter (Ghee) or Butter
- 1 tsp. Salt
- 4 ounces of Fresh Spinach (Paalak)
- 2 tsp. of Whole Cumin Seeds (Saabut Sufaid Zeera)
- 2 tsp. Green Chillies (Hari Mirchain) (minced)
- 1 Bay Leaf (Tezz Patta)
- 1/8 tsp. of Asafoetida (Heeng)
- ¼ tsp. Cayenne
- ½ tsp. Garam Masala Powder
- 2 tbsp. Fresh Coriander/Cilantro Leaves (Hara Dhania) (chopped)
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