Venezian Scallops Recipe | FishEx Seafoods
This Venezian scallop entree is a hearty seafood dish with an exotic twist. It's a great dish to serve for your family & friends with freshly made pasta and fresh bread.
Keywords
- venezian
- scallops
- recipe
Ingredients
- 2 lbs Scallops
- 1 large Onion, sliced thin
- 1/2 cup Raisins
- 1/2 cup Pine Nuts
- 4 Tbsp Butter
- 3 Tbsp Flour
- 2 cups Half & Half
- Salt, to taste
More Like This
Scallops alla veneziana recipe
thesmartcookiecook.com
Scallop Pasta Recipe | FishEx Seafoods
fishex.com
Venetian-style scallops - Good Food Middle East
bbcgoodfoodme.com
Venetian-style scallops recipe | Good Food
bbcgoodfood.com
Scallops Provencale
lesliebeck.com
Scallops And Pasta ? Recipe
club.cooking
Scallops with Pesto | Saveur
saveur.com
How to Make the Best Sea Scallops and Pasta
seafood-portal.com