Sun Dried Tomato and Kale Pasta Soup - Lucy & Lentils
Easy Pasta Soup Recipe with Sun dried Tomato & Kale Vegan, hearty and rich sun dried tomato pasta soup. Packed with kale for added vitamins and texture, this soup is delicious and can be served with...
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Ingredients
- 100 g conchiglie pasta (or any dried pasta)
- 2 tbsp plant based butter
- 1 red onion (finely diced)
- 5 garlic cloves (finely chopped)
- 2 tbsp chopped sun dried tomatoes
- 1 roasted red pepper (finely chopped (I use the ones that you get in jars))
- 2 tbsp tomato puree (plus a splash of boiling water)
- 1 stock cube + 1l boiling water (I used the pasta water)
- 80 g kale (roughly massaged and torn)
- 1 tsp each dried sage (basil and parsley)
- Large pinch of salt and pepper to season
- Cracked black pepper
- Sun dried tomatoes
- Toasted bread
- 100 ml plant based single cream
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