Korean Stir Fried Soy Pork | Asian Inspirations

Ingredients

• 500g pork belly (thinly sliced)
• 8 spring onions (cut into sections, plus extra short sections for garnish)
• 2 red peppers (deseeded and thinly sliced)
• ½ onion (sliced)
• 3 cabbage leaves (cut bite-sized)
• 1 tbsp cooking oil
• Sesame seeds (for garnish)
• 2 tbsp sesame oil
• 2 tbsp sesame seeds
• 1 tbsp soy sauce
• 1 tbsp mirin
• 2 tbsp hot chilli sauce
• 1 tbsp finely grated ginger