Roast Pumpkin Salad Recipe
Method - Preheat oven to 190o In a roasting tray toss together diced pumpkin, macadamia oil and salt and pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plentyfoods.com.au.
Cooking tools:
- Roasting pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
Ingredients
- 400g Kent pumpkin, large dice
- 30mL Plenty Foods Macadamia Oil
- pinch salt and pepper
- 90mL Plenty Foods Walnut Oil
- 30mL Balsamic vinegar
- 200g mesculin lettuce mix
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