Slow-Baked Veal Recipe | myfoodbook | Easy slow cooking recipes
This is a veal recipe using your slow cooker. Slow-baked veal shanks are the perfect recipe for a winter dinner party or just for family weeknight dinner.
Keywords
- veal recipes
- easy Ardmona recipes
- how to cook with Ardmona tomatoes
- slow cooking ardmona recipes
- how to slow cook veal
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Ingredients
- 8 pieces thick-sliced veal shanks
- 1/4 cup plain flour
- 1/4 cup olive oil
- 2 carrots, finely chopped
- 2 stalks celery, finely chopped
- 3/4 cup dry white wine
- 2 x 400g cans Ardmona Rich & Thick Onion and Garlic Tomatoes
- 3/4 cup chicken stock
- 1 lemon, rind finely grated
- Couscous, potato mash and/or crusty bread, to serve
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