Paul Hollywood's Cornish pasty recipe
A real home comforts meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 450 g plain flour
- 1/2 tsp salt
- 115 g cold lard, diced
- 75 g cold unsalted butter, diced
- 90 ml ice-cold water
- 1 egg, lightly beaten, to glaze
- 1 large onion
- 120 g swede
- 1 large floury potato, such as King Edward or Maris Piper
- 400 g beef skirt
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