Coquilles St. Jacques

Coquilles St. Jacques

www.tourismpei.com

1 Pound Scallops 2 Tablespoons Butter 1/2 Cup Mushrooms 1/2 Cup Chopped Onion 1/2 Cup Miracle Whip 1/4 Cup Flour Dash of Salt and Pepper 2 Cups Milk 2 Teaspoons Lemon Juice Parmesan Cheese Saute...

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Cooking tools:

  • Scallop shell
  • Oven
  • Stove
  • Skillet
  • Saucepan
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Spoon

Ingredients

  • 1 Pound Scallops
  • 2 Tablespoons Butter
  • 1/2 Cup Mushrooms
  • 1/2 Cup Chopped Onion
  • 1/2 Cup Miracle Whip
  • 1/4 Cup Flour
  • Dash of Salt and Pepper
  • 2 Cups Milk
  • 2 Teaspoons Lemon Juice
  • Parmesan Cheese

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