Cream of Jerusalem artichokes with Gorgonzola PDO and plain chocolate curls - Gorgonzola DOP
Creamy Jerusalem artichokes with spicy Gorgonzola PDO and chocolate curls from a 2 Michelin star chef. Perfect for cheese lovers!
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Ingredients
- 500 g Jerusalem artichokes
- 1 shallot
- 200 g chicken broth
- 120 g Gorgonzola PDO (spicy)
- 40 g plain chocolate (70% cocoa solids)
- extra-virgin olive oil
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