Chiles Rellenos and Bean Casserole - Delicious Living

Ingredients

• 1 tablespoon olive oil
• 1 cup chopped onion
• 1 3/4 teaspoons ground cumin
• 1 1/2 teaspoons dried oregano
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1 16-ounce can fat-free refried beans
• 1 27-ounce can whole green chiles (rinsed, drained, and halved)
• 2 cups shredded low-fat Jack and Colby cheese mixture
• 1 14-ounce can green chile enchilada sauce
• Low-fat sour cream and fresh cilantro (for garnish)