Thai Crab Omelette
This delicious Thai Crab Omelette is full of the flavours of eggs, chillies, bean sprouts, coriander and sriracha. Grab this recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Wok
- Skillet
- Stove
- Pot
- Colander
- Mixing bowl
- Spatula
- Plate
- Whisk
Ingredients
- 200g crab meat
- ½ cup oil
- 4 - 5 eggs
- 1 tbsp oyster sauce
- 1 tsp white pepper
- 1 lime (halved)
- 2 spring onions (finely sliced)
- ½ cup bean sprouts
- 1 red chilli (sliced, to garnish)
- coriander (to garnish)
- Sriracha (to garnish)
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