Japanese Chicken Katsu Curry - Farah J. Eats

Ingredients

• 1 chicken breast
• salt
• pepper
• 1 cup flour
• 2 eggs
• 2 cups panko crumbs
• 1/2 onion (sliced)
• 2 tbsp butter
• 2 cups water/beef broth
• 4 Japanese curry cubes
• 1 tbsp sugar (optional)
• white rice
• parsley (to garnish)