Collard Green Soup | Just A Pinch Recipes
Place all ingredients in a 4-6 quart pressure cooker. Place on medium heat. Once the pressure builds and the steam starts to escape or jiggle, time and allow to cook for an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Pressure cooker
- Slow cooker
- Stove
- Chef's knife
- Cutting board
- Kitchen towel
Ingredients
- 2 can(s) glory brand collard greens (large cans or 4 regular cans)
- 1 large yellow onions
- 2 tablespoon(s) minced garlic (i use the kind in a jar)
- 1/2 pound(s) bacon cut into small pieces
- 1 or 2 can(s) white navy beans (according to your liking)
- 4 cup(s) chicken broth (more if you like a lot of soup)
- - salt and pepper to taste
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