Easter Leg of Lamb
Roast a flavorful Easter Leg of Lamb seasoned with garlic, basil, rosemary, and lemon for a delicious centerpiece at your holiday dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rajafoods.com.
Ingredients
- 2 cloves garlic, cut into slices
- salt to taste
- 1 leg of american lamb
- 2 teaspoons fresh basil, chopped
- coarse black pepper to taste
- juice of 1 lemon
- 2 tsp fresh rosemary, chopped or fresh summer savory (substitute 1/2 teaspoon dried crumbled herbs if fresh aren't available)
More Like This
Roasted Leg of Lamb with Rosemary and Garlic - CookingHub
cookinghub.com
Roast Leg of Lamb - Intwood Farm & Butchers
intwoodfarm.co.uk
Easter Roast Leg of Lamb | Ciao Italia
ciaoitalia.com
Mediterranean Roasted Leg of Lamb | American Lamb Board
americanlamb.com
Leg of Lamb with Rosemary and Garlic I Recipe
stoneline.de
Herb Roasted Leg of Lamb | Nourishing Meals®
nourishingmeals.com
Roast Leg Of Lamb Stuffed With Sun-Dried Tomatoes, Basil Pesto And Goat Cheese
thedailymeal.com
Roast leg of lamb with all the trimmings | Slimming World
slimmingworld.co.uk