Trick Or Treacle Tart Recipe | Lyle's Golden Syrup
Treat yourself with Trick or Treacle Tart. A Halloween twist on a classic dessert. Spooky and sweet! View our recipe today.
Ingredients
- 150 g Butter
- 130 g Fairtrade Tate & Lyle Icing Sugar
- 60 g Almonds
- Pinch fine table salt
- 1 tsp Vanilla Extract
- 300 g Plain flour
- 1/2 tsp Baking powder
- 1 Egg
- 500g Lyle’s Golden Syrup
- 30 ml Fresh lemon juice
- Zest of one lemon
- 2 Egg
- 150 g Breadcrumbs
- Orange gel food colouring
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