Handmade ricotta ravioli recipe

Handmade ricotta ravioli recipe

www.telegraph.co.uk

Pasta-making is a great family activity and makes for varied dinners

Keywords

  • Recipes
  • Kitchen equipment
  • Italian recipes
  • Pasta recipes
  • Cheese recipes
  • Recipe
  • US content
View full recipe on www.telegraph.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.telegraph.co.uk.

Ingredients

  • 300g 00 pasta flour, plus extra for dusting
  • 3 eggs, preferably golden yolks
  • 1 x 250g tub ricotta
  • 40g Parmesan, finely grated
  • 4 tbsp finely chopped chives or spring onion
  • Zest and juice of 1 lemon
  • 100g pistachio kernels
  • Leaves from a 50g bunch basil
  • 50g Parmesan, grated
  • 1 garlic clove, finely chopped
  • 100ml olive oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. It takes one tap with Google or Apple.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Send me the Recipe Saint newsletter: seasonal recipes, cooking tips and editorial content. I can unsubscribe at any time with the link in every issue. Privacy

More Like This