Homemade Salisbury Steak with Mushroom Gravy and Mashed Potatoes Recipe
Homemade salisbury steak with mushroom gravy pairs perfectly with creamy mashed potatoes. Amazing flavors and easy steps are waiting for you in this delicious dinner recipe.
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Ingredients
- 1 pound (454 grams) ground beef
- 1 egg
- 1/4 cup (60 milliliters) bread crumbs
- 1/4 cup (40 grams) finely chopped onion
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt, to taste
- Pepper, to taste
- 1 tablespoon olive oil
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