Aromatic Lamb Cutlets | Recipe | Simply Beef & Lamb
Aromatic Lamb Cutlets This is a great mid-week recipe that uses lamb cutlets or chops and a prepared tikka or Tandoori paste for extra speed, then served with
Keywords
- /
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.simplybeefandlamb.co.uk.
Cooking tools:
- Grill
- Pastry brush
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Plastic wrap
Ingredients
- 8 lean lamb cutlets or chops
- 4 tablespoons prepared tikka or tandoori paste
- 1-2 garlic cloves, peeled and crushed
- 1 x 200g tub natural or Greek yogurt
- ½ cucumber, diced
- 1 small handful freshly chopped coriander
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Aromatic Lamb Cutlets | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Tandoori Lamb Cutlets
anotherfoodblogger.com
Tandoori Lamb Cutlets
4ingredients.com.au
Lamb tikka cutlets with kumara puree
womensweeklyfood.com.au
Tandoori-style Lamb Cutlets | Reader's Digest Canada
readersdigest.ca
Tandoori Lamb Cutlets with Mango Chutney
womensweeklyfood.com.au
Tandoori lamb cutlets
womensweeklyfood.com.au
Spiced Lamb Cutlets Recipe | Food Network UK
foodnetwork.co.uk