How to Cook a Perfect Tomahawk Steak at Home – Four Sixes® Ranch Brand Beef
With this step-by-step guide, you’ll master the art of cooking a Tomahawk steak using the foolproof reverse sear method.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 6666beef.com.
Ingredients
- 1 Four Sixes® Reserve Bone-In Tomahawk Steak
- Kosher salt
- Neutral oil (vegetable, canola, or grapeseed)
- Optional: compound butter or plain unsalted butter
- Optional: fresh herbs like rosemary, thyme, and garlic cloves
- Freshly ground black pepper (for serving)
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