Rice Cake from Mrs A.B. Marshall's Cookery Book by Agnes B. Marshall
Work half a pound of good butter in a basin till of a creamy appearance, then add half a pound of castor sugar, four drops of essence of almonds, and four drops of vanilla, and work all together wi...
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Cooking tools:
- Mixing bowl
- Wooden spoon
- Parchment paper
- Cake pan
- Oven
Ingredients
- butter
- whole eggs
- flour
- castor sugar
- almonds
- warm butter
- paper
- rice
- egg
- buttered paper
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