Sausage & stuffing toad-in-the-hole with onion gravy - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyWhen it comes to comfort food, you can’t get much better than bangers encased in Yorkshire pudding with a sweet, r
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 140g plain flour
- 1 tsp English mustard powder
- 3 large eggs
- 300ml milk
- 4 tbsp sunflower oil
- 2 large onions, sliced
- 85g pack breadcrumb stuffing mix
- small handful sage leaves, chopped
- 8 sausages
- 2 tbsp plain flour
- 2 tbsp caramelised onion chutney
- 2 tsp Marmite
- 500ml beef stock
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