Kumara Puree | RNZ Recipes

Kumara Puree | RNZ Recipes

www.rnz.co.nz

Recipe by Lou Bentley, Ant Bentley as heard on Nine To Noon, Monday 3 November 2014

Keywords

  • Radio New Zealand
  • RNZ
  • Public Radio
  • News
  • Current Affairs
  • Audio
  • Podcasts
View full recipe on www.rnz.co.nz

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Ingredients

  • 700g peeled kumara
  • 1 tsp salt
  • 150g melted butter
  • 50ml warm milk

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