MS. BETTY'S CHICKEN CASSEROLE
| 2 c. chopped cooked chicken or 2 large cans chicken breast 1 can cream of chicken soup 1 can cream of mushroom soup 4 oz.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Rolling pin
- Zip-top bag
- Baking dish
- Mixing bowl
- Spoon
- Saucepan
- Oven
Ingredients
- 2 c. chopped cooked chicken or 2 large cans chicken breast
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 4 oz. sour cream
- 1 can chopped water chestnuts
- 1/2 can water
- Escort crackers, crushed
- 1 stick melted margarine
