Wat Tan Hor (Flat Rice Noodles in Egg Gravy) Recipe

Name: Wat Tan Hor (Flat Rice Noodles in Egg Gravy) Recipe
Total time: 25 min
Ingredients: 350 grams Rice Noodles; 1 tablespoon Dark Soy Sauce; 1 tablespoon Light Soy Sauce; 2 tablespoons Vegetable Oil; 2 cloves Garlic; 10 slices Fish Cake; 10 pieces Chicken; 8 Prawns; 2 stalks Bok Choy; 480 milliliters Chicken Stock; 2 Egg; 1 tablespoon Oyster Sauce; 1 teaspoon Light Soy Sauce; 1 teaspoon Salt; 1 teaspoon Ground White Pepper; 1 tablespoon Corn Starch; 60 milliliters Water

www.sidechef.com

Wat Tan Hor is a popular noodle dish that everyone loves. Flat rice noodles fried to perfection in a delicious silky and rich egg gravy, this noodle dish is simply irresistible!

Keywords

Low-Fat
Peanut-Free
Tree Nut-Free
Dairy-Free
Malaysian
Intermediate
Low Salt
Tomato-Free
Low-Sugar
Asian
Comfort Food
Chicken
Chinese
Rice
Shellfish
Vegetables
Poultry

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