Recipes Blog
Shop Recipes Blog at Outback Spirit, home of authentic Australian native flavours crafted with First Nation suppliers.
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Ingredients
- 8 ripe Roma tomatoes, halved lengthways
- ½ cup olive oil
- Generous pinch Outback Spirit Tasmanian Pepper Salt per tomato half or to taste
- Cracked black Pepper
- Dash of Tabasco
- 1 teaspoon castor sugar
- Creamy blue cheese (you could substitute goat’s cheese or brie if you prefer)
- 1 tablespoon crushed garlic
- 1 long French stick cut into 16 rounds
- Outback Tomato Chutney
- Creamy blue cheese
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