Octopus Lagareiro Style -
My adoration for this sea creature has yet again surfaced in another recipe. This time I present you with a traditional dish from the Algarve province of Portug
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Ingredients
- 1 octopus of 1kg of weight
- 3 peppers (1 yellow, 1 red and 1 green)
- 1 red onion
- 1 bay leaf
- 500 gr of new potatoes
- salt
- pepper
- 3 cloves of garlic
- olive oil
- 1 tbsp of red wine vinegar
- sliced spring onions to sprinkle
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