Easy Fish Cake Recipe for the Air Fryer

Name: Easy Fish Cake Recipe for the Air Fryer
Total time: 25 min
Ingredients: 500 grams skinless boneless firm white fish fillets, chopped; 2 tablespoons thai red curry paste; 1 teaspoon finely grated lime rind; 1 tablespoon lime juice; 1 tablespoon fish sauce; 2 green onions, sliced thinly; 2 tablespoons finely chopped coriander; olive oil cooking spray; to serve: extra chopped coriander, mixed green salad, lime wedges and sweet chilli sauce

www.womensweeklyfood.com.au

Try our easy recipe for fish cakes that are moist and juicy. Flavoured with lime and red Thai curry paste, they're super tasty!

View full recipe on www.womensweeklyfood.com.au

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Ingredients

500 grams skinless boneless firm white fish fillets, chopped
2 tablespoons thai red curry paste
1 teaspoon finely grated lime rind
1 tablespoon lime juice
1 tablespoon fish sauce
2 green onions, sliced thinly
2 tablespoons finely chopped coriander
olive oil cooking spray
to serve: extra chopped coriander, mixed green salad, lime wedges and sweet chilli sauce