Ketchup/Chile Shrimp | Just A Pinch Recipes
In a bowl add the ketchup, fishe sauce, cilantro, red chile, garlic and ginger. Add the shrimp and mix well. Heat the oil in a large skillet. Cook the cook for 2 or 3 minutes...
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Ingredients
- 1/2 pound(s) shrimp peeled and deveined
- 1 1/2 tablespoon(s) tomato ketchup
- 2 teaspoon(s) fish sauce
- small handful cilantro chopped
- 1/2 red chili seeded and chopped
- 1 clove(s) garlic minced
- 1/2 tablespoon(s) shredded ginger
- 1 tablespoon(s) olive oil
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