Vegan Hot Cross Buns | Violife
We've got the best recipe for Vegan Hot Cross Buns! Trust us, you have to try making these fluffy delicious buns made with Violife. 100% vegan!
Keywords
- Dessert
- dairy free desserts
- creamy
- vegan desserts
- Medium
- Nuts and seeds
- Cooking for children
- British
- Tea
- Brunch
- Egg free
- Lactose free
- Vegan
- Dairy free
Ingredients
- 4 cups all-purpose flour
- 1½ tsp salt
- 1 pack of instant dried yeast (7g)
- 3 tbsp and 1 tsp sugar
- 2 tsp cinnamon
- 1 tsp nutmeg
- ½ cup raisins
- ¼ chopped walnuts
- ½ banana, pureed
- Zest of one lemon
- Zest of one orange
- ½ cup and 1 tsp of unsweetened almond milk
- ½ cup and 1 tsp of warm water
- 2 tbsp of olive oil, with extra for coating the buns
- 5 tbsp all-purpose flour
- ¼ cup water
- 2 tbsp of apricot jam (or your favorite flavor of jam)
- 1 tbsp of water
- 200 g Violife creamy original
- 3 tsp caramel syrup
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