Sous Vide Old School Spaghetti And Meatballs
Enjoy a great Italian deli red sauce with meatballs with this easy to execute recipe that cooks the meatballs and sauce all in the same bag -- ensuring all the flavors meld like they've been...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Ingredients
- 1 lb. Ground Pork
- 1 lb. Ground Beef
- 1 Egg
- 1/2 cup Oatmeal
- 1 medium Yellow Onion
- 2 Cloves of Garlic
- 2 Sprigs of Fresh Oregano
- 1 can San Marzano Stewed Tomatoes
- Olive Oil
- Salt & Pepper
- Spaghetti
- Fresh Parmesan
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