POTATO CASSEROLE
| 2 lb. pkg. frozen hash browns 1 can cream of chicken soup 2 c. sour cream 3 c. grated Cheddar cheese (mild) 1 stick margarine dash of onion powder Butter
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Cooking tools:
- Baking dish
- Mixing bowl
- Spoon
- Oven
Ingredients
- 2 lb. pkg. frozen hash browns
- 1 can cream of chicken soup
- 2 c. sour cream
- 3 c. grated Cheddar cheese (mild)
- 1 stick margarine
- dash of onion powder