Make & Store Beef Biryani – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Name: Make & Store Beef Biryani – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Ingredients: Hari mirch (Green chillies) 7-8; Podina (Mint leaves) handful; Hara dhania (Fresh coriander) handful; Lemon juice 3-4 tbs; Dahi (Yogurt) whisked 1 & ½ Cup; Adrak lehsan paste (Ginger garlic paste) 3 tbs; Namak (Salt) 1 tbs or to taste; Zeera (Cumin seeds) roasted & crushed 1 tbs; Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste; Haldee powder (Turmeric powder) 1 tsp; Saunf (Fennel seeds) crushed ½ tsp; Garam masala powder ½ tbs; Hari elaichi (Green cardamom) 7-8; Sabut kali mirch (Black peppercorns) ½ tsp; Darchini (Cinnamon sticks) 2-3; Dhania powder (Coriander powder) 1 tbs; Tez paat (Bay leaves) 3-4; Pyaz (Onion) fried 1 Cup; Beef mix boti 1 kg; Kacha papita (Raw papaya) paste 3-4 tbs; Cooking oil ½ Cup; Zeera (Cumin seeds) 1 tbs; Badi elaichi (Black cardamom) 2; Darchini (Cinnamon stick) 1; Tamatar (Tomatoes) chopped 2 medium; Aloo (Potato) boiled 2-3 medium; Chawal (Rice) sella ½ kg (soaked & boiled with salt until 3/4th done); Water 2-3 tbs; Zarda ka rang (Yellow food color) ½ tsp; Pyaz (Onion) fried

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We always try to make your life in the kitchen easy. This Make & Store Beef Biryani Recipe makes it super easy to do biryani preparation ahead of time

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