Bresaola Carpaccio - Salads & Side Orders - Recipes & Ideas - Supermercado Apolónia
Bresaola Carpaccio - Duration: 10 min - Amount: 4 People Ingredients Method Mayonnaise: Place the egg yolks, lemon juice and mustard in a blender, adding the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.apolonia.com.
Ingredients
- 240g Bresaola salted beef
- 80g Parmigiano-Reggiano cheese
- 200g Mixed salad
- 2 Egg yolks
- Juice of half a lemon
- 1 Tablespoon Dijon mustard
- Sunflower oil
- Pepper and salt
- Worcestershire sauce to taste
- 2 Tablespoons milk
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