Zabaglione Ice Cream Recipe

Zabaglione Ice Cream Recipe

www.olivemagazine.com

Try our zabaglione ice cream recipe. Zabaglione is a foamy Italian dessert made from whisked egg yolks, cream, sugar and dry Marsala. Here it is frozen and turned into a delicious ice cream. Serve...

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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Cooking tools:

  • Whisk
  • Mixing bowl
  • Saucepan
  • Whisk beaters
  • Hand mixer
  • Airtight container
  • Freezer
  • Glass

Ingredients

  • 4 yolks eggs
  • 125g golden caster sugar
  • 150ml dry Marsala
  • 142ml pot whipping cream

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