Mexican Polenta - Nice and Creamy - Give It A Go!
Soft creamy Mexican polenta with chipotle, crispy chorizo, king prawns, sweetcorn and poached eggs is the perfect way to start your weekend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gran.luchito.com.
Cooking tools:
- Kitchen scale
- Stove
- Saucepan
- Skillet
- Wooden spoon
- Slotted spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Serving platter
- Grater
- Spoon
Ingredients
- 150g / 5 oz Coarse polenta/cornmeal
- 150ml / 5 fl. oz Milk
- 50g / 1 oz Butter
- 2 teaspoons Gran Luchito Chipotle Paste
- 600ml / 20 fl. oz Water
- ½ teaspoon Salt
- 25g / 1 oz Parmesan
- 1 Ear of sweetcorn (or use a small tin)
- 100g / 3 1 / 2 oz Chorizo sausage
- 175g / 6 oz King prawns (raw)
- 2 Spring onions
- Handful fresh coriander
- 4 Eggs
- 1 Lime
- Olive oil
- Salt
- Pepper
More Like This
Creamy Cheesy Polenta
easiereats.com
Prawn & chorizo quesadilla recipe | Good Food
bbcgoodfood.com
Mexican Polenta Pie Recipe
bettycrocker.com
Polenta with chorizo & poached eggs - Good Food Middle East
bbcgoodfoodme.com
Squeezy Polenta with King Prawns and Chorizo
primula.co.uk
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2006__09__creamy-polenta-horiz-a-1600-eab215c9ac254c61b357fd52ea5e36c6.jpg)
Creamy Polenta Recipe
simplyrecipes.com
Mexican Polenta Scramble
brandnewvegan.com
Spicy, Crunchy, Creamy Polenta
edmondsfoodbank.org