Peach and Tomato Salad with Hummus and Za’atar – Prahran Market
Fresh peaches and tomatoes tossed with za'atar and creamy hummus topped with seared haloumi—quick and delicious at Prahran Market's The Brick Kitchen.
Ingredients
- HUMMUS
- 1 can of chickpeas (warmed, then drained and rinsed)
- 1/4 cup hulled tahini
- 1 garlic clove
- juice of 1/2 a lemon
- salt to taste
- PEACH TOMATO SALAD
- 2 ripe peaches, chopped into wedges
- a few heirloom tomatoes, chopped
- Lebanese cucumber, sliced
- a handful of mint, chopped
- a handful of parsley, chopped
- juice of 1/2 lemon
- 2 tbsp olive oil
- salt and pepper
- za’atar
- chilli flakes
- haloumi
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