Garlic Butter Mussels Au Gratin Recipe

Garlic Butter Mussels Au Gratin Recipe

www.dairyland.ca

Step your mussel game up with some garlic butter! Discover more recipes like this one and get inspired in the kitchen.

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Ingredients

  • 2.2 lb (1 kg) fresh mussels, cleaned
  • ½ cup (125 mL) white wine
  • ¼ cup (60 mL) Dairyland butter at room temperature
  • 1 clove of garlic, finely chopped
  • 1 tbsp. (15 mL) Italian parsley, finely chopped
  • ¼ cup (60 mL) panko breadcrumbs

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