Herring Roe Tartlets from Two Fat Ladies Obsessions by Clarissa Dickson Wright
Line 12 greased tartlet molds with pastry. If possible, chill the pastry cases before cooking. Prick the pastry with a fork and bake in a preheated oven at 350°F for 15-20 minutes until very...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Cooking tools:
- Tartlet mold
- Fork
- Oven
- Refrigerator
Ingredients
- 6 oz your favorite pie pastry
- 8 oz soft herring or shad roes
- Good dash of lemon juice or white wine
- 3 tbsp butter
- 3 tbsp all-purpose flour
- 3-4 tbsp light cream
- Cayenne pepper
- Salt
- 1 cup grated cheese
- Bread crumbs, fried in butter until crisp
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