Nut Butter & Cherry Jam Fonio Porridge – Yolélé

Nut Butter & Cherry Jam Fonio Porridge – Yolélé

yolele.com

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Cooking tools:

  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board
  • Kitchen timer
  • Mixing bowl

Ingredients

  • 1 tablespoon neutral flavored oil or butter
  • ½ cup uncooked Yolélé fonio
  • 1 ½ cups oat, almond or other milk of your choice
  • 2 tablespoons jam (we like Trade Street Jam Sour Cherry Ginger Jam)
  • 2 tablespoons nut butter (we like GroundUp Chunky Almond, Cashew + Coconut Nut Butter)
  • 1⁄4 cup frozen or fresh dark cherries, pits removed
  • 2 teaspoons coconut flakes
  • 2 ounces dark chocolate
  • 3 tablespoons granola

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