Karen's Raspberry Glazed Honey Cakes - A Zest for Life

Karen's Raspberry Glazed Honey Cakes - A Zest for Life

azestforlife.com

Delightful Raspberry Glazed Honey Cakes with a secret date purée ingredient. Perfect for Rosh Hashanah or any sweet occasion!

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Ingredients

  • 1/3 cup pitted dates
  • 2/3 cups fresh apple cider
  • 2 large eggs (separated (whites & yolks))
  • 1 teaspoon pure cane sugar (non GMO)
  • 2/3 cup raw honey (preferably local )
  • 1/4 cup coconut palm sugar (organic)
  • 1/3 cup neutral oil (expeller pressed, such as safflower oil)
  • 1/2 teaspoon pure vanilla
  • 1/8 teaspoon almond extract
  • 1 1/2 cups gluten free flour blend (I use King Arthur's measure to measure (can use traditional flour too))
  • 1/2 cup almond flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg (freshly grated )
  • 1/2 teaspoon sea salt
  • 1/2 cup chopped walnuts
  • 1 recipe Karen's Raspberry Glaze
  • 2 tablespoons toasted sliced almonds (optional)

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