Storable Malai Paratha – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Malai Paratha is at its best when it’s soft, indulgent, and layered with the rich goodness of Olper’s Cream. #OlpersDairyCream #GoodnessBarhao #FoodFusion
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Ingredients
- Khoya 125g
- Desi ghee (Clarified butter) 1 tbs
- Olper’s cream 200ml
- Bareek cheeni (Caster sugar) 3 tbs or to taste
- Elaichi powder (cardamom powder) ¼ tsp
- Iodized Himalayan pink salt 1 pinch
- Milk powder 3 tbs
- Cornflour ½ tbs
- Doodh (Milk) 1 & ½ tbs
- Water 1 Cup
- Doodh (Milk) ½ Cup
- Glucose powder 1 & ½ tbs
- Iodized Himalayan pink salt ½ tsp or to taste
- Safed atta (White flour) 3 Cup
- Cooking oil 1 tbs
- Dry flour as required
- Cooking oil 1 tsp
- Almonds & Pistachios Chopped as required
- Cooking oil (For frying) 2 tbs or as required
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