Lemon-Basil Chicken Skewers with White Bean Hummus & Olive-Tomato Salad | Sysco Foodie

Lemon-Basil Chicken Skewers with White Bean Hummus & Olive-Tomato Salad | Sysco Foodie

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Tender, fire-grilled Sysco Classic Fully Cooked Chicken Breast Skewers are served with a White Bean Hummus and Olive-Tomato Salad for a light entrée.

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Ingredients

  • White Bean Hummus
  • 2 Imperial Fresh garlic bulbs
  • ½ cup Arrezzio Imperial olive oil
  • 1½ cups canned Sysco Classic cannellini beans, drained and rinsed
  • 2 Tbsp. Sysco Natural fresh lemon juice
  • 1 Tbsp. tahini
  • ½ tsp. Sysco Classic kosher salt
  • Lemon-Basil Marinade
  • 4 Imperial Fresh garlic cloves
  • ¼ cup Sysco Natural fresh lemon juice
  • ¼ cup Arrezzio Imperial olive oil
  • 3 Tbsp. chopped Imperial Fresh basil
  • 2 Tbsp. Imperial Fresh lemon zest
  • ½ tsp. Sysco Imperial fresh ground black pepper
  • Marinated Olive-Tomato Salad
  • 1 cup halved Imperial Fresh grape tomatoes
  • ½ cup Castelvetrano olives
  • ½ cup Sysco Imperial Kalamata olives
  • 2 Tbsp. Arrezzio Imperial extra virgin olive oil
  • 1 Tbsp. chopped Imperial Fresh Italian parsley
  • 1 tsp. Sysco Imperial red pepper flakes
  • For Serving
  • 12 Sysco Classic Fully Cooked Chicken Breast Skewers, thawed
  • 8 small pita breads Imperial Fresh dill, radish slices, and/or spring mix for garnish

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