Prawn curry recipe
This curry is fairly quick to cook once the curry base has been made – and this can be prepared in advance quite easily.
Keywords
- Recipes
- Quick recipes
- EG General
- Easy recipes
- Recipe
- Curry recipes
- Prawn recipes
- Dinner recipes
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Ingredients
- 6 tbsp oil (vegetable, sunflower or peanut)
- 3 medum onions, chopped
- 10 garlic cloves, peeled
- ½ thumb-sized piece of ginger, peeled
- ½ bunch of coriander stalks, finely chopped, plus some leaves to garnish
- 2 tsp paprika
- 1 tsp turmeric
- 2 tsp medium chilli powder
- 50g creamed coconut (use the solid block type, or 50ml coconut milk)
- 2-3 tbsp fish sauce
- 600g large, raw king prawns, peeled and deveined
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