Beef Diane with mushrooms and peppercorns recipe Recipe - Better Homes & Gardens Australia

Name: Beef Diane with mushrooms and peppercorns recipe Recipe - Better Homes & Gardens Australia
Total time: 215 min
Ingredients: 3 Tbsp extra virgin olive oil; 12 pickled onions, drained; 2 carrots, halved lengthways, cut into 2cm-long pieces; 1kg beef gravy steak, cut into 6cm pieces; Sea-salt flakes and freshly ground black pepper, to season; 2 Tbsp plain flour; 2 cups beef stock; ¼ cup brandy; 8 cloves garlic, smashed, peeled; 55g can pickled green peppercorns, drained; 1 Tbsp Worcestershire sauce; 2 tsp dijon mustard; 200g button mushrooms; 20g butter, softened; 1 Tbsp plain flour; ½ cup flat-leaf parsley leaves, finely chopped, plus extra to garnish; Mashed potato, to serve

www.bhg.com.au

Enjoy a classic beef Diane with mushrooms and peppercorns. Follow our recipe for a rich, creamy sauce that pairs perfectly with tender beef.

View full recipe on www.bhg.com.au

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