Big Batch Carnitas – HexClad Cookware MX

Name: Big Batch Carnitas – HexClad Cookware MX
Total time: 180 min
Ingredients: CARNITAS:; 4½ lb/2 kilograms boneless pork shoulder, cut into 1½-inch chunks; ½ lb/200 grams pork lard; 1 can of Coca-Cola (355mL); 1 medium onion, quartered; 8 medium garlic cloves, smashed; 1 Tbsp dried oregano; 2 tsp ground cumin; Kosher salt; 2 limes, plus more lime wedges for serving; 1 orange, halved; RAW GREEN SALSA:; 1 lb/ 500 grams tomatillos, husks removed and chopped; 3 serrano chiles, stemmed and seeded if desired; 2 garlic cloves; ¼ medium white onion, finely chopped, plus more for garnish; ¼ cup/30 grams cilantro leaves and tender stems, plus more for garnish; 1 ripe avocado—halved, pitted, and chopped; Warm corn tortillas, for serving

hexclad.mx

Carnitas are a beloved Mexican dish made by slowly cooking pork shoulder in its own fat until tender. This version uses Coca-Cola for a caramelized finish and i

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